Plate’s of the Month Flavors of the Season

Plate Restaurant at Carlton Hotel Bangkok Sukhumvit invites all of you to explore the delicate flavors of seasonal French green and white asparagus, available until the end of April 2024.

Our Executive Chef, Pongsapon Sugandha-osatha, is excited to present two special dishes for your enjoyment:

Garden Elegance French White & Green Asparagus served with Homemade Cured Salmon, Ricotta Cheese, Pistachio, Beetroot Pickle, and Organic Rose Hydrosol (THB 790++)

Harmony of Land and Sea French White & Green Asparagus, Indian Halibut, Parma Ham, Ikura, and Hollandaise Sauce (THB 690++)

Asparagus is not only nutritious but also delicious. Low in calories and packed with essential vitamins, minerals, and antioxidants, it’s an excellent addition to a fiber-rich diet to maintain a healthy digestive system.